Sun 20 Apr
Brunch CLUB Launch
About this event
Launching Easter Sunday 20th April — a new weekend ritual of food, drinks and music, all overlooking the sea.
Led by Head Chef Jackson Berg (The Goods Shed, St. John Bread & Wine, Bistroteque and Barletta), Brunch CLUB blends bold, seasonal menus with a relaxed, music-led atmosphere, provided by the Faith In Strangers resident DJ’s along with a programme of special guests leading into summer.
A laid-back menu that flows from brunch into lunch — thoughtful, generous, and built for however long you choose to stay.
VOL.1 Welcomes DJ Ben Sun exploring rare gems, disco bangers and party starters.
Schedule
- 12:00 PM
- Brunch Club
- 4:00 PM
- IDLES Day Party
Did you know we’re now a restaurant?
Before the lights go down and the volume goes up, we’re serving thoughtful dishes, seasonal ingredients, and great drinks – whether it’s brunch, dinner, or both. It’s not just about the party. It’s about the full experience.
Brunch Club runs Saturdays and Sundays from 12pm. Saturdays are lively and adults-only – DJs, big groups, great food. Sundays are slower, more family-friendly, and just as delicious.
Dinner service starts from 6pm – come early, settle in, and enjoy a proper meal before the evening kicks off. Whether you’re here for a celebration or a night out, this is where your evening begins.
Lean into the full Dinner, Drinks and Dance experience – start with a feast, slide into cocktails, and let the night take you from table to dancefloor.
Wherever you’re heading, start here — BOOKYOUR SPOT
Keep an eye out for our loyalty membership in the near future.
